Sto. Tomas, Province of Batanagas
I still can remember the advice of my mountain guide at Lombok island in Indonesia when I climbed Mt. Rinjani. He said that before climbing high altitude mountains such as Mt. Rinjani, it is best to do a training in preparation for a long trail hike and the altitude.
According to him, the best training in preparation for a high altitude climb is also to climb a mountain. Having that in mind, I thought then that maybe the best way to maintain body condition ready for high altitude climb at anytime is also to continuously climb mountains regardless of the altitude.
So I decided to search the web once more for a mountain that is not on my "Climbed" list yet. Based on the recommendations that I saw from several mountain review websites and blogs, Mt. Manabu is a highly recommended mountain for minor hike that can be easily accessed from the Metro.
A short mountain background says, the mountain is less that 800MASL, and it is located at Sto. Tomas in the province of Batangas, south of Manila.
At the meeting place, I found that there were 13 of us. Together with us were 2 Indians and 3 Japanese participants.
We head on to Sto. Tomas Batangas at 0500H. Travel to the jump-off point, according to our van driver, normally takes 4 hours.
We were at the jump-off point few minutes past 0800H and started trekking at around 0830H. Mt. Manabu trail is actually a circuit, but not a traverse. The total trail length is almost 5KM and the trail is shaped like the Holy Rosary with the Giant Cross at the peak and a Grotto found somewhere else along the trail.
The trail is generally good and the overall hike was nice. It could have been even better if the trail was dry - slippery and muddy trail were our challenges.
At 1030H, we reached the summit and had a very early lunch. We had photo shoots after and then started our descent at 1130H.
Going down a muddy and slippery trail was even more challenging than going up. We reached the jump-off point at 1225H and tidy-up.
Cross at the Summit |
We left the jump-off point at 1430H back to Manila. Along the way, we decided to reward our taste buds with one of Batangas' specialties - the famous "Bulalo" at a nearby restaurant.
At 1730H. We were back home safe.
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